Gobi matar vs kerala veg stew: calories and protein compared
Short answer: for fat loss pick gobi matar; for muscle gain kerala veg stew does more. The numbers are per usual serving, so check the serving sizes in the table.
| Per serving | Gobi matar | Kerala veg stew |
|---|---|---|
| Serving | 1 katori · 150 g | 1 katori · 180 g |
| Calories | 116 kcal | 201 kcal |
| Protein | 4 g | 4 g |
| Carbs | 11 g | 11 g |
| Fat | 6 g | 16 g |
| Protein per 100 kcal | 3.4 g | 1.8 g |
| Calories from fat | 46% | 70% |
What the numbers say
- Kerala veg stew has 85 kcal more a serving than gobi matar. One serving of kerala veg stew has the calories of about 1.7 servings of gobi matar.
- Protein is about the same (4 vs 4 g).
- For protein per calorie, gobi matar wins with 3.4 g per 100 kcal.
Which to pick
- Losing fat: Gobi matar, because it gives more protein for each calorie, which keeps you full and protects muscle.
- Building muscle: Kerala veg stew, because it brings more energy for training with similar protein.
- Either way: the cooking fat moves both numbers most. Halving the oil or ghee is the easiest cut.